Course Overview
This beginner-level course is designed for individuals with no prior experience who wish to enter the world of professional coffee making. Learn the essential skills and knowledge required to start your journey as a barista.
Key Information
- Level: Beginner (入門)
- Format: In-person
- Certificate: Certificate of completion provided
Course Content
- Introduction to coffee beans and origins
- Espresso machine operation and maintenance
- Milk steaming and latte art basics
- Understanding grind size and extraction
- Hygiene and workflow in a café setting
