Event Overview

The 18th Macau Food Festival, themed "Ever-changing Moods, Great Culinary Ideas, A Foodie Capital Globally Renowned", returns with a grand celebration of Macau's status as a UNESCO Creative City of Gastronomy.

Key Highlights

• Theme: Blending elements of "Creative City of Gastronomy" and "Greater Bay Area Development".
• Scale: Features over 150 food stalls.
• Sections: Includes five major local food streets and a dedicated Singapore Village.
• Special Feature: This year welcomes 23 unique Singaporean eateries and shops, offering an authentic taste of Singapore.

Event Details

• Dates: November 9 to 25, 2018.
• Location: Sai Van Lake Square (Assumed based on typical festival location).

What to Expect

A massive open-air food carnival showcasing a wide array of local Macanese delicacies, Chinese regional cuisines, Asian street food, and international flavors. The Singapore Village is the highlight, bringing a curated selection of Singaporean hawker classics and snacks to Macau. It's the perfect event for food lovers and families to explore global tastes in one vibrant location.