Name: Briefing Session: Hotel and Catering Industry Chef Training Plan
Start: 2018-04-23T00:00:00.000Z
End: 2018-04-28T00:00:00.000Z
Location: Macau Federation of Trade Unions Vocational Skills Training Centre

A briefing session to introduce career opportunities and a specialized training plan for aspiring chefs in the hotel and catering industry.

Event Details

Date: Saturday, April 28, 2018
Time: 3:00 PM
Location: Macau Federation of Trade Unions Vocational Skills Training Centre, 1/F, Block 1, Tai Ping Industrial Building, Rua do Posto Fronteiriço do Porto Exterior (Fronteira), Macau

Program Highlights

Introduction to the development and prospects of the catering industry.
Detailed presentation of the "Hotel and Catering Industry Chef Training Plan".
Arrangement for a site visit to the food and beverage department of a large-scale enterprise.