Green Future and Health Concept join hands to present a special Children's Day workshop series focusing on healthy eating and fun, hands-on cooking.
Overview
Welcome vegetarians and non-vegetarians alike! Learn about food sources and nutritional values while making and enjoying delicious vegetarian burgers and nutritious drinks.
Sessions & Details
- Parent-Child Session (Children's Day Special)
- Date: Saturday, May 30
- Time: 5:00 PM – 7:00 PM
- Participants: Children aged 6-12 and one parent/guardian (aged 18+). One parent-child pair counts as one unit.
- Quota: 6 parent-child pairs
- Public Session
- Date: Sunday, May 31
- Time: 5:00 PM – 7:00 PM
- Participants: Individuals aged 12 and above. One person counts as one unit.
- Quota: 10 people
- Note: Workshop content is the same for both days.
Practical Information
- Workshop Venue: 6A Rua de S. Tiago da Barra (Má Kok Kai), Macau
- Instructor: Chef Calista from Health Concept Green Living Store
- Fee: MOP 50 per unit (includes one vegetarian burger and one nutritious drink. Menu is lacto-ovo vegetarian.)
- Registration Deadline: Wednesday, May 27
- Registration: First-come, first-served. Confirmation is based on payment verification and completion of the registration form.
- Enquiry: 2896 8131 / 6640 2442
- Registration & Details Link: goo.gl/XDxMtW
- Map: http://t.cn/Rvbvqc1
Payment Methods (Non-refundable after payment unless the event is canceled)
- Bank transfer to BOC account (Green Future, 27-01-10-210603). Send proof of transfer via WhatsApp (66139524) or email ([email protected]) for verification.
- Pay in cash at the Health Concept Green Living Store.
- Store Address: 10A Rua de Martinho de Macedo (Fai Chi Kei), opposite "Churrasco" restaurant.
- Store Hours: Monday–Friday: 8:30 AM – 4:00 PM; Saturday: 10:00 AM – 6:00 PM.
- Facebook Page: facebook.com/ConceptHMacau
