Join a special session with a Thai celebrity chef who will teach you the secrets of traditional Thai cuisine, taking you on an instant culinary journey to Thailand!
What You'll Learn & Taste
You will learn to make and taste the following dishes on the spot:
- Traditional Secret Recipe Pickled Chicken Feet
- Authentic Thai Tom Yum Goong (Hot & Sour Soup)
- Mango Sticky Rice with Coconut Milk
Event Details
- Date: Tuesday, September 3, 2013
- Time: 20:00–21:30
- Location: Auditorium, 3rd Floor, Post House (驛站三樓禮堂)
- Admission Fee: MOP 20 (Both Members and Non-Members)
- Registration Deadline: September 1, 2013
Contact & Registration
