Course Overview

This course focuses on tea, a healthy and wellness-promoting beverage. Through this course, participants will deepen their understanding of various major tea categories, enhance their ability to distinguish between authentic and counterfeit tea leaves, and thereby cultivate their personal tea tasting and appreciation skills.

Key Details

• Duration: 9 hours (3 sessions)
• Schedule: January 17 – January 24, 2013 (Every Monday and Thursday), 19:00–22:00
• Location: Activity Room, 2nd Floor, Posthouse (驛站二樓活動室)
• Fee: MOP 280 (for both members and non-members)
• Instructor: Wenzhen Gao (高文貞)
• Continuing Education Program Code: 1210240005

Contact Information

• Enquiry/Registration Phone: +853 2835 6331
• Email: [email protected]

Source: Facebook Event